Son to Hvaler Islands: Summer Perfection
LEG 1.2: SON → TJØME (VERDENS ENDE)
Distance: 18 NM
Duration: 3.5 hours @ 5 kts
Route Character: Outer archipelago; more exposed to Skagerrak swell
Route Description
Depart Son and head southwest through outer skerries toward Tjøme. Route passes through increasingly open water with Atlantic swell influence.
Navigation Waypoints
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Departure: Son Gjestehavn (59°27.0'N, 10°30.6'E)
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Håøya east cardinal: (59°23.4'N, 10°28.8'E) - Leave to starboard
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Rauer lighthouse: (59°18.6'N, 10°27.0'E) - Pass 500m to west
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Færder lighthouse approach: (59°01.8'N, 10°31.8'E) - Historic lighthouse on island
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Arrival: Verdens Ende, Tjøme (59°06.0'N, 10°23.4'E)
Hazards & Considerations
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Rauer reef: Extensive shallow area east of lighthouse; stay in marked channel or pass well to west (500m+)
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Bolærne rocks: Submerged rocks south of route; marked by south cardinal buoy (59°16.2'N, 10°25.8'E) - leave to port
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Swell influence: Open to southwest swell from Skagerrak; can be uncomfortable in SW winds force 5+
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Commercial traffic: Oslo-bound ships pass 2-3 NM to east; maintain watch on VHF 16
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Fishing activity: Heavy lobster pot activity April-September; small orange/white buoys, often poorly visible
Current & Tide
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Tidal range: 0.4-0.6 m
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Current: Variable; influenced by wind and barometric pressure more than tide
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Direction: Generally sets SW toward Skagerrak in southerly winds, NE in northerlies
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Strength: 0.5-1.0 kts; increases near Færder lighthouse to 1.5 kts
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Timing: No reliable slack water; plan for adverse current
Wind & Weather
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Prevailing wind (May-June): SW-W 8-15 kts; can build to 20+ kts in afternoon
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Exposure: Fully exposed to Skagerrak; sea state builds quickly in onshore winds
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Sea state: 0.5-1.5m typical; 2-3m in SW force 6
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Fog risk: 35% May; less in June; Atlantic fog can roll in rapidly
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Weather signs: If barometer falling and SW wind building, expect deterioration - consider delaying departure
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Best conditions: Light N or E winds; depart early morning before SW sea breeze
Destination: Verdens Ende, Tjøme
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Coordinates: 59°06.0'N, 10°23.4'E
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Depth: 3-7 m
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Fuel: None at Verdens Ende; available at Tjøme Havn 3 NM north (59°07.8'N, 10°24.0'E)
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Provisions: Small café/shop at Verdens Ende; larger supermarket at Tjøme village
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Anchorage: Verdens Ende anchorage in NW-NE winds (excellent holding, 4-6m); harbor at Tjøme village for other conditions
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Dining:
Casual/Takeaway: Verdens Ende Café - simple meals, fish soup, sandwiches, NOK 100-180
Phone: +47 33 39 55 00Restaurant: Wrightegaarden Restaurant (Tjøme village) - traditional Norwegian, seafood, NOK 280-450
Phone: +47 33 39 66 00 -
Notes: "World's End" - dramatic rocky outcrop; popular tourist spot; anchor uncomfortable in SW winds
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Alternative harbor: Tjøme Havn if SW weather forecast
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VHF: Channel 16 (no harbor channel)
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Language: Norwegian / English
Leg 1.2: Son to Hvaler Islands
Distance: 20 NM
Time: 3 hours
Navigation: Island-hopping begins—follow markers carefully, shallow patches between islands
Character: Norwegian summer perfection—white skerries, pine-covered islands, swimming spots
The Hvaler archipelago is where Norwegians spend their summers. Not tourists (they're all in Geiranger). Just Norwegians in wooden cabins painted red, swimming in cold water, grilling fish, and doing that thing Scandinavians do: being quietly content.
You're entering the skerry coast—hundreds of small islands, rocky, wind-sculpted, covered in twisted pines. Navigation requires attention (rocks lurk), but the sailing is magical.
HVALER ISLANDS [QR-013]
Anchorages: Multiple options - Kjerknesvågen, Asmaløy, Vesterøy
Character: Summer paradise, swimming, hiking, quiet
Facilities: Limited (small shops, some restaurants, mostly self-sufficient)
Hvaler is where you learn Norwegian summer:
- Swim in cold water (builds character)
- Grill mackerel on a portable BBQ
- Sit on smooth granite rocks, watching the sun not quite set (midnight sun effect, even this far south in summer)
- Read a book
- Do absolutely nothing and feel no guilt about it
Swimming: The water is cold (12-16°C), but Norwegians swim anyway. You should too. Briefly. Then get out and feel alive.
Dining:
🍴 Pollen Restaurant [QR-014] - Asmaløy
- Seasonal Norwegian food, local fish
- €35-55
🍴 Self-catering:
- Small grocery stores on main islands
- Buy fresh fish if available
- Grill on the boat or on shore (Norwegians allow beach BBQs if you clean up)